What I Ate: Stuffed Pork Chops

This was a mish-mosh meal that came together because I really wanted to eat something with golden raisins and there was a can of baked beans in the pantry that I'd completely forgotten about. The result was a stuffed pork chop. I stuffed it with panko, chopped parsley, garlic, mushrooms, and golden raisins, of course. Plus, I added a little slice of havarti because why not? And then more of the